The Etna Rosato has the proper amount of funk, just enough to complement fellow flavors and stand out from the large rosé herd. It proves the vast worth of the Nerello Mascalese grape, which is fantastic as a red but also attention-grabbing as a pink wine (although it’s quite dark for a rosé). There’s pomegranate, earth, and vibrant acidity with a slight saline quality. This must-drink volcanic wine from Mount Etna in Italy is a broad spectrum flavor, full of appealing tension. Tenuta di Fessina Erse Etna 2018 Rosato Image used with permission by copyright holder The 70% Cabernet Sauvignon and 30% Tempranillo rosé are pleasant and fresh (not too acidic) and sustainably grown - which you usually have to pay extra for. The Spanish Raimat Rosada rosé is one heck of an affordable bottle but tastes out of your budget. In fact, most women don’t like spending tons of dough on their rosé, and neither should you. If you’re new to the wine game in general, let us tell you a secret: You can get a bunch of great bottles for under $20. Raimat Rosada Rosé 2018 Image used with permission by copyright holder The slim bottle adds a touch of modernity. ![]() Perfect with fresh-caught prawns and apricot pie. That being said, Minuty is smooth in the mouth with a nice acidic crispness. The light and bright color is the result of blending Grenache and Cinsault, forming a nose packed with intense orange peel and red currant aromas. M de Minuty Rosé 2019 Image used with permission by copyright holderĪ dry rosé that stands out with aromatic peach and candied orange, this more translucent pink wine, M de Minuty Rosé 2017, is the epitome of a perfect, fresh rosé. Northwest winemakers have long appreciated the vineyard for its character-driven Pinot Noir and this wine reflects such collective sentiment, with the added joy of bubbles. Sourced from Momtazi Vineyard, a fantastic Willamette Valley site, the wine is berry-driven and a little wild, with an added freshness that tends to shadow the carbonic maceration approach. Oregon sparkling continues its upward ascension with this tasty offering. ![]() Provence may be more widely known for its rosés, but the Rhone can produce bargains with just as much gravity.Ĭorollary 2017 Momtazi Carbonic Rosé Image used with permission by copyright holder Essentially, it sums up all of the best pink flavors in one harmonious, spring-ready wine. It’s redolent of strawberry taffy, rose petals, and bubble gum, boasting aromatics that can’t be contained in the glass. Pair with heavily spiced dishes.įamille Perrin Reserve Côtes du Rhône 2019 Rosé Image used with permission by copyright holderįor the price, Famille Perrin’s rosé wine more than delivers. Don’t confuse this rosé with a light spritzer - it’s strong enough to hold its own. Delicate on the top with wildflower, strawberry, and citrus peel, there’s an earthy mineral base that grounds the wine, making it a lengthy, complex drink. In short, it’s pure and pillowy on the palate.Īlìe 2017 Frescobaldi Image used with permission by copyright holderĪ dry summer and just enough spring rain made for an optimal growing season for this elegant rosé from Alìe, made from blending Syrah and Vermentino (grown near the sea in the coastal town of Maremma, Italy). The Santa Lucia Highlands fruit ripens slowly thanks to nearby Monterey Bay, leading to an easy-drinking wine with notes of melon and citrus. Hahn Family Wines 2019 Rosé Image used with permission by copyright holderĪ beaming Pinot Noir rosé from coastal Northern California, this wine is made entirely in stainless steel. The best East Coast IPAs to drink this summer: 10 great alternatives to West Coast IPAs ![]() Take a break from pumpkin beer: The best Oktoberfest beers to drink this fall Make fantastic cocktails: The 10 best bartending apps to fuel your inner mixologist
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